Fruit & Vegetable Magazine

Features Production Vegetables
OMAFRA offering online food safety workshops


November 2, 2011
By By Janice LeBoeuf OMAFRA

Topics

NEWS HIGHLIGHT

OMAFRA offering online food safety workshops

Reduce
your risk of food contamination and expand your customer base by putting in
place a food safety program.

November 2, 2011 – Reduce
your risk of food contamination and expand your customer base by putting in
place a food safety program.

The Ontario Ministry of
Agriculture, Food and Rural Affairs (OMAFRA)
is keeping producers up-to-date on
the latest food safety practices. Join these online workshops from the comfort
of your home or business. All you need is the Internet and a phone connection.

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November 25, 2011 –
Hygiene and Sanitation

10:30 am – 12:00 noon
Learn how to implement a
worker hygiene program and a building and equipment sanitation program, with
good agricultural practices that you can customize for your farm operation.

February 14, 2011 – Pre
and Post Harvest Water Use

10:30 am – 12:00 noon
A pre and post harvest
water use program is an important step in reducing risks of produce
contamination. Evaluate your risks and learn how to construct and monitor a
water sanitizing program.

Register today!  Call 1-877-424-1300 or register online
at http://omafra.webex.com.