View As Webpage | View Archives

Share on TwitterShare on FacebookShare on Google+Share on LinkedInEmail a Friend
MMMM d, yyyy
FEATURED NEWS: Extending shelf life of Ontario fruits, vegetables
If you click the images or links in the Sponsor Spotlight advertisement we will provide your subscription contact information only to that sponsor.
 
 News 
 

Free food safety workshops from OSCIA

Are you interested in formalizing your food safety program? Have your buyers requested your business be certified in food safety? >> Read full article

Alberta’s HortSnacks at night

The HortSnacks at Night – Standard Operating Procedures workshop takes place October 27 in Coaldale, October 28 in Sherwood Park and October 29, 2015, in Fairview. >> Read full article

CanadaGAP training course offered by NSF-GFTC

NSF-Guelph Food Technology Centre, a certification body for the CanadaGAP program, will be holding CanadaGAP Auditor Training courses November 2 to 6, 2015 in Guelph, Ont. >> Read full article

 Featured News 
 
Feature News

Extending shelf life of Ontario fruits, vegetables

It can be a real challenge for farmers to match their supply of fresh fruits and vegetables with consumer demand – especially at the height of the harvest when there is often an excess of fresh produce on the market, which can lower prices to growers.

The new bins, designed for use in cold storage facilities, may help solve that problem by extending the shelf life of perishable crops to give farmers more flexibility with their marketing decisions. >> Learn More…

 
 Event Calendar 
 

Royal Agricultural Winter Fair

November 6-15, 2015
Location: Exhibition Place, Toronto, ON >> More Info