Improving irrigation efficiency in orchards and vineyards

Farm and Food Care
July 20, 2017
By Farm and Food Care
Farm and Food Care
July 20, 2017, Ontario - Grapes and apples are high-value crops that require adequate water to grow properly. low water conditions such as drought stress have a negative impact on grapes and apples, lowering yields and reducing fruit quality.

The Water Adaption Management and Quality Initiative project is using a suite of technology to determine soil moisture for grapes, apple and tender fruit and improve recording and monitoring of natural and artificial irrigation events to create best management practices and improve water conservation and efficiency while increasing yields. For more, check out the video above!

Add comment


Security code
Refresh

Subscription Centre

 
New Subscription
 
Already a Subscriber
 
Customer Service
 
View Digital Magazine Renew

Most Popular

Latest Events

Carrot Fest
Fri Aug 17, 2018
Potato Field Day in Elora
Wed Aug 22, 2018 @10:30AM - 02:00PM
Ontario Garlic Workshop
Wed Sep 05, 2018 @ 9:30AM - 03:30PM

We are using cookies to give you the best experience on our website. By continuing to use the site, you agree to the use of cookies. To find out more, read our Privacy Policy.